ืกืœืกืœืช ืืคื™ื™ื” ืœื‘ื‘ื•ืช ืืคื•ื™

ืกืœืกืœืช ืืคื™ื™ื” ืœื‘ื‘ื•ืช ืืคื•ื™

  • ื–ืžืŸ ื”ื›ื ื”: 20 ื“ืงื•ืช
  • ื–ืžืŸ ื‘ื™ืฉื•ืœ: 4 ืฉืขื•ืช 20 ื“ืงื•ืช
  • ืžืฉืจืชื™ื: 20

ืชื•ืกืคืช ืฉืœ ื ืงื ื™ืงื™ื•ืช ื ื•ืชืŸ ื–ื” ืžืชื›ื•ืŸ ืฉืขื•ืขื™ืช ืืคื•ื™ื” ื˜ืขื ืขืฉื™ืจ, ืžืœื ื™ื•ืชืจ ืžื” ืฉื”ื•ืคืš ืฆื“ ืืจื•ื—ืช ืขืจื‘ ืžืกืคืงืช.

1 - lb ื›ืžื•ืช ื’ื“ื•ืœื” ืฉืœ ื ืงื ื™ืงื™ื•ืช ื—ื–ื™ืจ ื—ืจื™ืฃ

1 - ื—ื‘ื™ืœื” (8 ืขื•ื–) ืžืฆื•ืคื” ืžืจืืฉ ื‘ืฆืœ

1 - ื—ื‘ื™ืœื” (8 ืขื•ื–) ืžืงืคื™ื prechopped ืคืœืคืœื™ื ื˜ืจื™ืงื•ืœื•ืจ ืคืœืคืœ
4 - ืฉื™ื ื™ ืฉื•ื, ืงืฆื•ืฅ ื“ืง
2 - ื›ืคื•ืช ื—ืจื“ืœ ืฆื”ื•ื‘
1 / 2 - ื›ื•ืก ืจื•ื˜ื‘ ื‘ืจื‘ื™ืงื™ื•
1/4 - ืจื•ื˜ื‘ ืคืœืคืœ ืื“ื•ื
1 - ื™ื›ื•ืœ (28 ื’ืจื) ืฉืขื•ืขื™ืช ืืคื•ื™ ืขื ืจื•ื˜ื‘ ื‘ื™ื™ืงื•ืŸ ื•ืจื•ื˜ื‘ ืกื•ื›ืจ ื—ื•ื, ยฌ 1 - ื™ื›ื•ืœ (15 ืขื•ื–) Progresso โ„ข ืฉืขื•ืขื™ืช cannellini, ืกื—ื•ื˜
1 - (15 ืขื•ื–) Progresso โ„ข ืืคื•ื ื” ื—ื•ืžื•ืก (ืฉืขื•ืขื™ืช garbanzo), ืกื—ื•ื˜
1 - ื™ื›ื•ืœ (15 ืขื•ื–) Progresso โ„ข ืฉืขื•ืขื™ืช ื›ืœื™ื” ืื“ื•ื ื›ื”ื”, ืกื—ื•ื˜

ื”ืžื“ืจื’ื•ืช ืฉืœืš

1. ืกืคืจื™ื™ 12 ืื™ื ืฅ 'ืžื—ื‘ืช ืขื ืกืคืจื™ื™ ื‘ื™ืฉื•ืœ; ื—ื•ื ืขืœ ื—ื•ื ื‘ื™ื ื•ื ื™ ื’ื‘ื•ื”. ืžื•ืกื™ืคื™ื ื ืงื ื™ืงื™ื•ืช; ืœื‘ืฉืœ 6 ืขื“ 8 ื“ืงื•ืช, ืชื•ืš ืขืจื‘ื•ื‘ ืžื“ื™ ืคืขื, ืขื“ ืœื ื•ืจื•ื“ ื™ื•ืชืจ. ืžื•ืกื™ืคื™ื ื‘ืฆืœ, ืคืœืคืœื™ื ื•ืฉื•ื; ืœื‘ืฉืœ 4 ื“ืงื•ืช ื™ื•ืชืจ.

    2. ืกืคืจื™ื™ 6-quart ืื™ื˜ื™ ื‘ื™ืฉื•ืœ ืขื ืชืจืกื™ืก ื‘ื™ืฉื•ืœ. ืžื•ืกื™ืคื™ื ืืช ืชืขืจื•ื‘ืช ื”ื ืงื ื™ืงื™ื•ืช ื•ืืช ืฉืืจ ื”ื—ื•ืžืจื™ื ื›ื“ื™ ืœื”ืื˜ ืืช ื”ืชื ื•ืจ; ืžืขืจื‘ื‘ื™ื ืœืฉืœื‘.3. ืฉืขืจ; ืžื‘ืฉืœื™ื ืขืœ ื”ื’ื“ืจืช ื—ื•ื ื ืžื•ื›ื” 4 ืฉืขื•ืช

    ืฉืชืฃ ืขื ื”ื—ื‘ืจื™ื ืฉืœืš

ืžืชื›ื•ื ื™ื ื“ื•ืžื™ื

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